Food and Words

I was going to write about a pet peeve and I actually had
half a page written but then I deleted it. I decided that the negativity of my
peeve wasn’t worth the time and words it was taking to tell. I got most of it
out and when I deleted the half page I felt better and I didn’t whine to anyone
coming across this post.

 

Now what am I going to write. Well about last nights dinner
of Spice-rubbed pork chops and Sweet Potato fries. It was excellent. I thought
I didn’t like sweet potatoes but it turns out I do and what I don’t like is the
syrupy crap that they’re usually prepared with especially during the holidays.
I’ve added another food to my cooking repertoire.

 

Last night I figured out the career of the main female
character in my new novel. The whole subject and plot of the book is timely and
a genre I’ve not thought of writing, no it isn’t a romance. There’s nothing
wrong with that genre, I know that it’s not for me. I have a great respect for
romance writers. My new story also has nothing to do with horror, paranormal
and the like. I’m actually questioning whether I now how to write for
characters that aren’t furry or have a mouth full of fang. That’s why I am
participating in NaNo. November is my chance to stretch my quill. Okay I could
do this any time but NaNo has become a fall tradition for me. It’s a chance for
me to write outside my lines and renew my writing spirit.

 

How do you renew your spirit or refill your well?

 

Until next time, live well now!